How I wish I could have tried all the scrumptious street food with such tantalising scents as I walked through Istanbul … As this writer suggests, “Istanbul is a goldmine of culinary variety” – from simit, the freshly baked, molasses-dipped and sesame-crusted dough to balık-ekmek, the popular fish sandwiches to Ytantuni, a thin tortilla with beef, tomatoes,… Continue reading Three Iconic Street Foods in Istanbul | Gluten Free Diaries